Pricing
Butter Cream covered cakes are $1.50 per serving
Double layer
6" = 10 servings = $15
8" = 20 servings =$30
10" = 30 servings =$45
12" = 40 servings =$60
Sheet cakes
9x13 = 20 servings =$30
11x15 = 30 servings =$45
Fondant covered cakes are $2.00 per serving
Double layer
6" = 10 servings = $15
8" = 20 servings =$30
10" = 30 servings =$45
12" = 40 servings =$60
Sheet cakes
9x13 = 20 servings =$30
11x15 = 30 servings =$45
Fondant covered cakes are $2.00 per serving
Friday, July 17, 2009
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